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Leadership Stockton
2011 Alumni of the Year

Ralph
Womack
City
of Stockton - Operation Peacekeeper
Leadership
Stockton Class of 1990
LSAA
2011 Alumni of the Year
Ralph
Womack’s career includes over 32 years in law enforcement
where he worked in, supervised or managed every division of
the Stockton Police Department; some of them several times.
He retired as a Captain in 2003 and, after a couple of years
conducting pre-employment background investigations for the
San Joaquin County Sheriff’s Department, he was asked to
come back to the City of
Stockton
to lead the Operation Peacekeeper Program in 2007.
Ralph
is an avid runner and SCUBA diver, and became a SCUBA
instructor in 1991. He
takes pride in the fact that among his students he taught
many members of the Stockton Police Department how to dive.
He and his wife Marie continue to dive in many
locations around the world. He also takes pride in having
run 7 marathons and countless other races.
Ralph states that his biggest pride however, is in
his 3 children and in his fast-growing grandchildren.
Ralph
is a U.S. Navy veteran who served in the then-top secret
Observation Squadron 67 (VO-67) flying secret missions
during the Vietnam War. He kept the missions and his
involvement confidential for over 30 years until they were
unclassified in 1998, much to the surprise of many relatives
and friends who had no idea of this part of his Navy
experience.
Ralph
is as a graduate of the
F.B.I.
National
Academy
and the
California
Command
College
. He holds a
Masters Degree in Management from Cal-Poly,
Pomona
and a Bachelor of Science Degree in Organizational Behavior
from the
University
of
San Francisco
.
In
addition to directing a team of 6 youth outreach workers in
the Operation Peacekeeper Program, Ralph is a member and
past-president of the Stockton/San Joaquin Emergency Food
Bank Board of Directors where he founded the annual
Thanksgiving Day Run and Walk Against Hunger. He continues
to be the race director for this ever-growing event which is
now in its 7th year and has to date raised close
to $250,000 for the Food Bank.
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